Consumption of Pomegranate in Ayurvedic Perspective

Consumption of Pomegranate
in Ayurvedic Perspective

Setareh Kiumarsi

How Should We Consume Pomegranate…?!

انار, pomegranate

Did you know that pomegranate is one of the most balanced fruits?
Pomegranate is cold and dry, and it’s anti-inflammatory

Did you know that pomegranate is one of the best remedies for hypertension?
If your blood pressure is high, squeeze a pomegranate and pour the juice into a jar. From 2 hours after each meal, once every hour, pour 2 tablespoons of pomegranate juice into a glass of warm water, add a teaspoon of honey and drink it.

But be careful!

Be careful if you have a slow metabolism, or an under-activated thyroid! Consumption of pomegranate makes thyroid hypo-active and it’s a good medicine for hyperthyroidism, so it’s better to consume pomegranate with its antidote

But what’s the antidote for pomegranate?

  • The best antidote for pomegranate is the thin white membrane that separates the seeds. When you’re eating pomegranate, chew and swallow some of these white membranes!
  • Or sprinkle some salt and cumin or fennel on the pomegranate seeds.

If you’re constipated, don’t chew the pomegranate seeds! The seeds are a strong remedy for diarrhea! Just suck the juice and swallow the seeds or spit them out.

این مطلب را به اشتراک بگذارید: